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Potato StarchUse white potato amylum as a thickener in sauces and puddings. Also workings big for dusting surfaces when billowing dough. Available while provider last. |
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Use white potato amylum as a thickener in sauces and puddings. Also workings big for dusting surfaces when billowing dough. Available while provider last.Manufacturer: RICHTER'S
Use white potato amylum as a thickener in sauces and puddings. Also workings big for dusting surfaces when billowing dough. Available while provider last.Manufacturer: RICHTER'S