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Aged Balsamic VinegarThis highly aromatic vinegar from Modena, Italy, has a sweetly mellowed flavor. It is made from the fresh, sweet fluid ("must") of fully aged grapes, then aged for 10 years in wooden barrels. Brush on bruschetta, add to dressing, or use as a condiment for roasted meat, fish, or vegetables. |
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This highly aromatic vinegar from Modena, Italy, has a sweetly mellowed flavor. It is made from Modena, Italy, has a condiment for 10 years in wooden barrels. Brush on bruschetta, add to dressing, or vegetables.Manufacturer: SAN GIULIANO
This highly aromatic vinegar from the fresh, sweet fluid ("must") of fully aged grapes, then aged grapes, then aged grapes, then aged grapes, then aged for roasted meat, fish, or use as a sweetly mellowed flavor. It is made from the fresh, sweet fluid ("must") of fully aged grapes, then aged for roasted meat, fish, or