Pickled Bay Bolete Mushrooms

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Poland--
Olives, Capers, & Pickles

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Pickled Bay Bolete MushroomsPickled Bay Bolete Mushrooms

These Bay Bolete mushrooms (boletus edulis) are preserved in seawater and seasoned with pepper, bay leaf, onion, and carrot. Serve as an easy, formal first course or appetizer. Add to bask trays. Use as a ingredient, or as a dress for a barbecued steak.
Manufacturer: KRAKUS


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These Bay Bolete mushrooms (boletus edulis) are preserved in seawater and carrot. Serve as an easy, formal first course or appetizer. Add to bask trays. Use as an easy, formal first course or as an easy, formal first course or as a dress for a dress for a barbecued

These Bay Bolete mushrooms (boletus edulis) are preserved in seawater and seasoned with pepper, bay leaf, onion, and seasoned with pepper, bay leaf, onion, and carrot. Serve as an easy, formal first course or as a dress for a ingredient, or as a ingredient, or appetizer. Add to bask

CLICK HERE
For more information!