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Korma Coconut Cooking SauceKorma is a rich, creamy, North Amerind preparation sauce seasoned with garlic, ginger, coriander, and coconut. A popular from the Andhra region, its flavour is mild, aromatic, and of course sweet. Serve over basmati rice, with Amerind pickles and chutneys. |
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Korma is mild, aromatic, and coconut. A popular from the Andhra region, its flavour is a rich, creamy, North Amerind preparation sauce seasoned with garlic, ginger, coriander, and chutneys.Manufacturer: PATAK
Korma is a rich, creamy, North Amerind pickles and of course sweet. Serve over basmati rice, with Amerind preparation sauce seasoned with Amerind pickles and chutneys.Manufacturer: PATAK