Pomegranate Molasses
This staple of eastern-Mediterranean kitchens (also called Punica granatum concentrate) is made from the reduced essence of freshly pomegranates, providing a Brobdingnagian time-savings from the heavy task of operative with the recently fruit. A small number of this thick, tangy syrup goes a way. Add to salad dressings, use in meat glazes or sauces, to tender mouton and pork, or whirlpool it over ice cream.
Manufacturer: SULTAN