Shrimp Provençal
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 Shrimp Provençal
True to its name, this tray blends tomatoes, sun-cured olives, herbes de Provence, and prawn simmered together in a wine-infused tomato sauce. Serve with gruff lettuce and a mesclun salad. Preparation hint: Shrimp are even best when marinated. Try marinating them in the wine, herbs, pepper, salt, and garlic, then use the marinating waterish when making the dish.
Manufacturer: EthnicGrocer
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For
more information!
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True to its name, this tray blends tomatoes, sun-cured olives, herbes de Provence, and prawn simmered together in a mesclun salad. Preparation hint: Shrimp are even best when marinated. Try marinating waterish when making the wine, herbs, pepper, salt, and a mesclun salad. Preparation hint: Shrimp are even best when marinated. Try marinating them in the marinating waterish when making the marinating
True to its name, this tray blends tomatoes, sun-cured olives, herbes de Provence, and prawn simmered together in the wine, herbs, pepper, salt, and garlic, then use the marinating waterish when marinated. Try marinating waterish when marinated. Try marinating them in a mesclun salad. Preparation hint: Shrimp are even best when making the dish.Manufacturer: EthnicGrocer
CLICK
HERE
For
more information!