Mushroom Rago没t
Perfect for a insensate day, this rago没t, or stew, combines intense, dehydrated porcinis with your select of freshly mushrooms, while Lycopersicon esculentum and cloves summate pleasantness and warmth. Serve over garlic toasts, pasta, or polenta. Let your resourcefulness be your pass in choosing new mushrooms. Consider shiitake, chanterelles, and oyster mushrooms, or whatever else is useable fresh at your local market.
Manufacturer: EthnicGrocer