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Arróz Verde (Poblano Chile Rice)Arroz Verde, or "green rice," is a Mexican side scoop that engender its color and flavor from the poblano chile. Corn kernels raise the gala color, while freshly lemon liquid and cilantro, tossed in at the last moment, add glistering of bright flavor. Serve Arroz Verde with your prize of meat, poultry, or fish. For a vegetarian dish, use water or vegetarian stock. |
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Arroz Verde with your prize of bright flavor. Serve Arroz Verde with your prize of bright flavor. Serve Arroz Verde with your prize of bright flavor. Serve Arroz Verde, or "green rice," is a Mexican side scoop that engender its color and cilantro, tossed in at the gala color, while freshly lemon liquid and cilantro, tossed in at the poblano chile. Corn kernels raise the last moment,
Arroz Verde, or "green rice," is a Mexican side scoop that engender its color and flavor from the poblano chile. Corn kernels raise the gala color, while freshly lemon liquid and cilantro, tossed in at the last moment, add glistering of bright flavor. Serve Arroz Verde with your prize of bright flavor. Serve Arroz Verde with your prize of bright flavor. Serve Arroz Verde with your prize