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Traditional udon noodles, seasoned with a plenteous miso broth, topped with a plenteous miso broth, topped with a laconic brinjal steak. Chef Ming Tsai offers his dramatic get on this classic
Traditional udon noodles, seasoned with a plenteous miso broth, topped with a plenteous miso broth, topped with a laconic brinjal steak. Chef Ming Tsai offers his dramatic get on this classic